Pierre Frangieh talks about the uniqueness of Ferrières, its one-of-a-kind ecosystem. The professional courses quality by several M.O.F Meilleurs Ouvriers de France.
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By Chung-Tao Hsieh - 09/01/2018
Tags: ##villegiature, #Awards, #Chung Tao Hsieh, #ChungTao Hsieh, #ferrieres, #French, #Hotels, #hotels de charme, #Jean-Luc Frusetta, #Jonsdottir, #journalistes, #Khalil Khater, #Krumma, #luxury hotels, #online, #organic vegetable garden, #Pierre Frangieh, #resorts, #Videos, #vigne, #vineyard
french
Pierre Frangieh, Director of Ferrieres talks about international journalists that compose the Villegiature Awards Jury and what means "service " in today's world.
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By Chung-Tao Hsieh - 09/01/2018
Tags: #Awards, #Chateau de Ferrieres, #Chung Tao Hsieh, #ChungTao Hsieh, #Coup de coeur, #Ecole Ferrières, #ferrieres, #French, #Hotels, #Jean-Luc Frusetta, #Jonsdottir, #journalistes, #Khalil Khater, #Krumma, #luxury hotels, #magazine, #online, #Pierre Frangieh, #Videos
french
Chung Tao reports about the gastronomic chefs at The Peninsula Paris - 2015 winner of the best SPA in a hotel in Europe.
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By Chung-Tao Hsieh - 21/12/2016
Tags: #Alain Ducasse, #Anthony Terrone, #Atmosphère & Service, #Chinese, #Christophe Raoux, #ChungTao Hsieh, #Coup de coeur, #Gastronomy, #happy food, #L'Oiseau Blanc, #Lifestyle, #Ma Wing Tak, #Peninsula, #Personnalities, #The Peninsula
chinese