Villegiature Mag

Ferrières : The one-of-a-kind tool to get the french know-how on hospitality (part 2)

Pierre Frangieh talks about the uniqueness of Ferrières, its one-of-a-kind ecosystem. The professional courses quality by several M.O.F Meilleurs Ouvriers de France.

By Chung-Tao Hsieh - 09/01/2018

Tags: ##villegiature, #Awards, #Chung Tao Hsieh, #ChungTao Hsieh, #ferrieres, #French, #Hotels, #hotels de charme, #Jean-Luc Frusetta, #Jonsdottir, #journalistes, #Khalil Khater, #Krumma, #luxury hotels, #online, #organic vegetable garden, #Pierre Frangieh, #resorts, #Videos, #vigne, #vineyard

french

Ferrières : The one-of-a-kind tool to get the french know-how on hospitality (part 1)

Pierre Frangieh, Director of Ferrieres talks about international journalists that compose the Villegiature Awards Jury and what means "service " in today's world.

By Chung-Tao Hsieh - 09/01/2018

Tags: #Awards, #Chateau de Ferrieres, #Chung Tao Hsieh, #ChungTao Hsieh, #Coup de coeur, #Ecole Ferrières, #ferrieres, #French, #Hotels, #Jean-Luc Frusetta, #Jonsdottir, #journalistes, #Khalil Khater, #Krumma, #luxury hotels, #magazine, #online, #Pierre Frangieh, #Videos